The Resilience Food Systems (RFS) Project Manager is responsible for the overall planning, implementation, coordination, monitoring, and successful delivery of the Resilience Food Systems Project in accordance with donor requirements, organizational policies, and project objectives. The incumbent will ensure the effective management of project activities related to food security, climate-smart agriculture, livelihoods, market systems development, and community resilience while ensuring quality, accountability, and timely achievement of project outcomes.
The Project Manager will provide technical and managerial leadership to the project team, manage project budgets and resources, coordinate with donors, implementing partners, relevant stakeholders or beneficiaries, government relevant sectors and ensure compliance with donor regulations and organizational standards.
Shelter for Life implements safe, inclusive, and PSEA-sensitive human resources practices throughout recruitment, contracting, and performance management to ensure the safety and well-being of all staff and beneficiaries. SFL maintains a zero-tolerance policy on Sexual Exploitation and Abuse (SEA) and is committed to upholding the highest standards of accountability and safeguarding.